Anita's Kitchen - Ferndale Menu

Anita’s Kitchen in Ferndale offers a vibrant dive into Lebanese and Mediterranean flavors, perfectly balanced between tradition and innovation. The menu shines with standout entrées like the chicken shawarma—marinated chicken paired with rice pilaf, hommus, and tangy garlic sauce—delivering rich, layered tastes. The kafta kebob, a savory blend of ground beef and lamb grilled with aromatic spices, stands out as a hearty, satisfying option. Burgers bring a creative twist, with the lamb burger and the wholesome chickpea & quinoa burger offering unique, flavorful alternatives. Complement your meal with sides like the spinach pie, a flaky filo dough delight filled with feta and fresh dill, or the mujadra lentils with caramelized onions for earthy depth. Wine and custom cocktails add sophistication, while vegan and gluten-free selections are thoughtfully marked, catering to diverse palates. Anita’s Kitchen blends fresh ingredients and warm hospitality, making it a memorable stop for a flavorful, comforting Mediterranean experience.